Smidge® Freeze-Dried Beef Liver capsules
Unveil the Smidge Beef Liver capsules, freeze-dried and non-defatted for your convenience. With these capsules, you can relish the myriad benefits, vitamin A, and protein synonymous with fresh-cooked liver, sidestepping its unique taste and texture.
Recognized as one of the most nutrient-rich superfoods nature offers, beef liver stands unmatched.*
While the majority of beef liver supplements in the commercial realm undergo "desiccation" – a process that dehydrates using heat, potentially compromising essential nutrients – our Smidge Beef Liver capsules are different. We prioritize freeze-drying in carefully crafted small batches, ensuring the conservation of the vital vitamins and minerals you desire.
Here's an insight into what distinguishes Smidge Beef Liver pills:
Hailing from 100% grass-fed New Zealand beef, fresh and pristine.
Retaining all natural fats, making them abundant in fat-soluble vitamins.
A potent source of vitamin A, vitamin B12, and copper.
Offering ample riboflavin (vitamin B2), folate (vitamin B9), and selenium.
Perfectly aligning with all-natural, whole food dietary routines.
Guaranteed purity with no fillers or additives.
Ensuring peace of mind by being free from allergens: No milk/casein, eggs, fish, shellfish, tree nuts, peanuts, wheat/gluten, yeast, or soybeans.
Each package is thoughtfully designed with 120 capsules, ensuring a complete 1-month supply.
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Ingredients
Beef liver is the liver of the cow, which filters toxins and stores vitamins and minerals. It contains protein and essential vitamins and minerals, especially vitamin A. We source our beef liver from 100% grass-fed, pasture-raised cattle in New Zealand.
We make the gelatin capsule from the same beef liver that's inside, sourced from grass-fed cows in New Zealand!
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Frequently Asked Questions
Smidge® freeze-dried Beef Liver capsules have higher levels of nutrients than the desiccated supplements you will see on the market. Here's the difference:
Freeze-drying relies on cold temperatures instead of heat. According to research by the American Institute for Cancer Research, freeze-dried foods retain the vast majority of the vitamins and minerals found in the original food.*
Desiccated is simply another term for "dehydrated." This is the use of heat and air circulation to remove moisture from a product. Most modern-day forms of desiccated beef liver tablets are made with low heat. Dehydration can break down vitamins and minerals during the preservation process and retain less nutritional value (compared to freeze-dried food).
Beef liver is high in protein and naturally-occurring vitamin A, vitamin B12 and copper. It is also a good source of riboflavin (vitamin B2) and folate (vitamin B9). And it contains heme iron, choline and selenium.
You don't have to plug your nose before your dose ;) Our customers find Smidge® Beef Liver capsules convenient and pleasant.
The magical, rolling pastures of New Zealand! The cows that help make this supplement graze only on vibrant green grass that sprouts from rich soil in New Zealand.
Each serving of 4 capsules contains around 2.9 mg of iron.*
Yes! There are no common allergens in this supplement. That means it's free of milk/casein, eggs, fish, shellfish, tree nuts, peanuts, wheat/gluten, yeast and soybeans.
